- 1/2 litre cola (regular or diet)
- 1/4 cup ketchup
- 2 tablespoons of finely chopped onions
- 1/4 tablespoon oregano
- 1/4 garlic powder
- 2 bone in chiken tighs
Pick a pot, and pour down cola, ketchup, onions, oregano e garlic powder. Bring all the ingredients to boil. Let them boil for a minute. Add the chiken. Cover with a lid, and simmer for 20 minutes. Then, uncover the pot, and simmer for 30 minutes. Now the dish is ready to be served and enjoyed!